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@lan
Maize Harvest season is here for many maize farmers,but so are the familiar challenges. After months of hard work, many farmers are forced to sell their maize at low prices. Why? Drying maize properly takes time, storage facilities are limited and many have no option but to sell immediately to avoid post-harvest losses. The question is,How do we ensure farmers earn what their produce is truly worth? If you were to change one thing about the maize value chain, what would it be?
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